Christmas Eve Lunch or Dinner
Celebrate the season in style at Atria, with an exclusive three or four course Christmas Eve dining experience. With a focus on local, seasonal ingredients and award-winning culinary craftsmanship, our curated three or four-course à la carte selection, commencing with a glass of Victorian Sparkling on arrival.
Tuesday 24th December 2024
Lunch service: 12:30pm-2:30pm
Dinner service: 6:00pm-late
3 Course Menu + On arrival a glass of Moët & Chandon - $150
4 Course Menu + On arrival a glass of Moët & Chandon - $180
Christmas Day Lunch or Dinner
Join us for an unforgettable festive four-course lunch or dinner, prepared by Executive Chef Michael Greenlaw. Indulge in a culinary journey that reflects the best of December’s harvest, while soaking in panoramic views from Level 80. Gather your loved ones close to celebrate the season.
Wednesday 25th December 2024
Lunch service: 12:30pm-2:30pm - Four-course tasting menu
Dinner service: 6:00pm-late - Four-course tasting menu
From $490 per person
New Year's Eve at Atria
Atria invites you to celebrate in style this New Year’s Eve with unparalleled views and indulgent food and wine. Celebrate in style this New Year’s Eve with unparalleled views over Melbourne. Enjoy an early three-course seating or a late six-course Chef’s Menu.
Atria x Bass Phillips Wine: A Taste of Terroir
Step into a night of refined flavours at Atria, as hatted Chef Michael Greenlaw presents a 5-course menu paired with prestigious Bass Phillip wines to celebrate the 2025 Melbourne Food and Wine Festival.
One night only, 20th March 2025
Dinner Bookings, from 6.00pm
$450 per person, five-course menu with wine pairing