CHRISTMAS EVE BRUNCH
12.30PM TO 3.30PM
Indulge in an elegant Champagne Brunch this Christmas Eve at Atria.
Gather your loved ones to share in an impeccable selection of artisan produce, seasonal dishes, and an elevated seafood buffet served against sweeping city views. Pair with free-flowing champagne for an iconic start to the holiday season.
$220 per person, food only - inclusive pass arounds, plates to order, and an indulgent buffet
$350 per person, inclusive free-flowing Moët & Chandon NV Champagne (2-Hours)
Dietary requirements must be provided at the time of booking and no less than 48 hours in advance. Accommodations include gluten-free, vegetarian, vegan, halal, and nut-free options.
CHRISTMAS EVE DINNER
FROM 5.30PM
Experience Christmas Eve at Atria—where our seasonally curated menu and breathtaking views create an unforgettable celebration. Set the scene for celebration with a glass of Moët & Chandon before settling in for a four course à la carte selection by Chef, David Green. With limited tables available for dinner, Atria combines elegant dining with local holiday cheer in a setting that’s simply unmatched.
$250 - Four-Course Tasting Menu
Dietary requirements must be provided at the time of booking and no less than 48 hours in advance. Accommodations include gluten-free, vegetarian, vegan, halal, and nut-free options.
CHRISTMAS DAY
FROM 12.30PM
The Ritz-Carlton shines even brighter at Christmas, as the joyful holiday spirit sweeps through Level 80 with the decadent aroma of a Christmas Day menu with all the trimmings.
Your culinary journey begins with a glass of Ruinart Blanc de Blanc on arrival followed by an unforgettable five-course Tasting Menu by Chef, David Green. Elevate your experience with one of a wine journeys by Head Sommelier, Eralde Felix.
Soak in panoramic views and gather your loved ones close to celebrate the magic of Christmas at The Ritz-Carlton, Melbourne.
Lunch Reservations from 12.30pm
Dinner Reservations from 5.30pm
NEW YEAR'S AT ATRIA
FROM 5.30PM
Celebrate in style this New Year’s Eve with unparalleled city skyline views and elegant food and wine at Atria. As the night unfolds, you’ll be treated to a flawless culinary journey curated by The Ritz-Carlton Culinary Team.
$280 per person – Three-Courses (Early Seating Only)
$510 per person - Five-Courses (Second Seating Only) includes a glass of Ruinart at midnight
No kids/ no kids menu second seating
BEVERAGE ENHANCEMENT
$150 per person - Five-Course Wine Pairing
Dietary requirements must be provided at the time of booking and no less than 48 hours in advance. Accommodations include gluten-free, vegetarian, vegan, halal, and nut-free options.